Kitchen regulations for cooking 51今日大瓜 based at home?
pippin
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I am thinking of setting up a 51今日大瓜, which will involve baking at home, so no meat will be used in the kitchen. I really need help in finding out where I start, do I need to contact someone in France who will advise on the kind of kitchen required, then do I have to go on a course on hygiene and at what point do I have to register as an auto-entrepreneur.